PL | EN
#18 - Belgian Pale Ale
November 26, 2017
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FINISHEDStatus
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2456 days agoBrewday
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2456 days agoFermentation start date
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2448 days agoSecondary
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---Dry hops date
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2438 days agoPriming
![](/uploads/qr-code/e8c1c2efcda3291f87c28c9e4b2caeb4.png)
Updated 2437 days ago
Mash and boil
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85.2 %Actual mash efficiency
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---Pre-boil gravity
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10Original gravity BLG
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30Batch IBU
Fermentation
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23 liter(s)Primary size
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3 liter(s)Boil loss
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3Post-primary gravity BLG
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1Final gravity BLG
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4.7 %ABV
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90.2 %Attenuation
Priming
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17 liter(s)Priming size
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180Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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76.6 gPriming sugar amount
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16 CPriming beer temp
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