PL | EN
#30 - Blank Page 2
November 11, 2017
-
FINISHEDStatus
-
2470 days agoBrewday
-
2470 days agoFermentation start date
-
2452 days agoSecondary
-
---Dry hops date
-
2447 days agoPriming
![](/uploads/qr-code/697a192516cb2c65cdea751a451d0e75.png)
Updated 2447 days ago
Mash and boil
-
81 %Actual mash efficiency
-
21Pre-boil gravity BLG
-
13Original gravity BLG
-
25Batch IBU
Fermentation
-
20 liter(s)Primary size
-
5.5 liter(s)Boil loss
-
5.2Post-primary gravity BLG
-
3.2Final gravity BLG
-
5.4 %ABV
-
76.2 %Attenuation
Priming
-
20 liter(s)Priming size
-
242Calories per 12oz
-
Re-fermentationCarbonation type
-
2.1Volumes of CO2
-
Corn sugarPriming sugar
-
106.7 gPriming sugar amount
-
19 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!