PL | EN
#70 - Full Aroma Hops
November 12, 2017
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FINISHEDStatus
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2470 days agoBrewday
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2470 days agoFermentation start date
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---Secondary
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---Dry hops date
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2449 days agoPriming
![](/uploads/qr-code/5a9beae78645c37f8813bddc07ec23c3.png)
Updated 2448 days ago
Mash and boil
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74.1 %Actual mash efficiency
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12Pre-boil gravity BLG
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13Original gravity BLG
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29Batch IBU
Fermentation
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25 liter(s)Primary size
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1 liter(s)Boil loss
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---Post-primary gravity
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3Final gravity BLG
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5.5 %ABV
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77.8 %Attenuation
Priming
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26 liter(s)Priming size
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241Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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133.6 gPriming sugar amount
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18 CPriming beer temp
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