PL | EN
#53 - Amerykański Lager
November 11, 2017
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FINISHEDStatus
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2487 days agoBrewday
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2487 days agoFermentation start date
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2473 days agoSecondary
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2452 days agoDry hops date
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2445 days agoPriming
![](/uploads/qr-code/e7e0b343ea3034d3488dff73a6bcaff0.png)
Updated 2445 days ago
Mash and boil
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69.9 %Actual mash efficiency
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11.9Pre-boil gravity BLG
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14.3Original gravity BLG
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26Batch IBU
Fermentation
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26 liter(s)Primary size
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---Boil loss
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3.4Post-primary gravity BLG
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3.2Final gravity BLG
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6.2 %ABV
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78.5 %Attenuation
Priming
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23.5 liter(s)Priming size
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266Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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127.5 gPriming sugar amount
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14 CPriming beer temp
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