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  4. #41 - Imperial Saison

#41 - Imperial Saison
November 3, 2017

  • FINISHED
    Status
  • 2610 days ago
    Brewday
  • 2610 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2501 days ago
    Priming
Updated 2500 days ago

Mash and boil

  • 66.1 %
    Actual mash efficiency
  • 19.2
    Pre-boil gravity BLG
  • 22
    Original gravity BLG
  • 45
    Batch IBU

Fermentation

  • 16.5 liter(s)
    Primary size
  • 0.5 liter(s)
    Boil loss
  • 1.4
    Post-primary gravity BLG
  • 1.4
    Final gravity BLG
  • 12.2 %
    ABV
  • 94.1 %
    Attenuation

Priming

  • 15 liter(s)
    Priming size
  • 410
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 72.4 g
    Priming sugar amount
  • 23 C
    Priming beer temp
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