PL | EN
#69 - American Wheat
October 31, 2017
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FINISHEDStatus
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2482 days agoBrewday
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2482 days agoFermentation start date
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---Secondary
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---Dry hops date
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2457 days agoPriming
![](/uploads/qr-code/aefa3d7a7a9d5eb4c8d5ca7d284eddf4.png)
Updated 2448 days ago
Mash and boil
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69.3 %Actual mash efficiency
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---Pre-boil gravity
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12.5Original gravity BLG
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18Batch IBU
Fermentation
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24 liter(s)Primary size
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1 liter(s)Boil loss
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---Post-primary gravity
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2.5Final gravity BLG
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5.4 %ABV
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80.6 %Attenuation
Priming
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25 liter(s)Priming size
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231Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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128.5 gPriming sugar amount
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18 CPriming beer temp
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