PL | EN
#71 - 2.1 Na fali
October 30, 2017
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FINISHEDStatus
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2613 days agoBrewday
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2612 days agoFermentation start date
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2600 days agoSecondary
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---Dry hops date
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2588 days agoPriming
Updated 2587 days ago
Mash and boil
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71.9 %Actual mash efficiency
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11Pre-boil gravity BLG
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12.5Original gravity BLG
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44Batch IBU
Fermentation
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26 liter(s)Primary size
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---Boil loss
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3.5Post-primary gravity BLG
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3Final gravity BLG
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5.2 %ABV
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76.8 %Attenuation
Priming
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26 liter(s)Priming size
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232Calories per 12oz
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ForcedCarbonation type
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2.2Volumes of CO2
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