PL | EN
#6 - Smolista noc
October 21, 2017
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FINISHEDStatus
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2492 days agoBrewday
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2491 days agoFermentation start date
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2484 days agoSecondary
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2473 days agoDry hops date
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2464 days agoPriming
![](/uploads/qr-code/c21aef53754c78e148e25de78e7c187a.png)
Updated 2463 days ago
Mash and boil
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81.3 %Actual mash efficiency
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10.7Pre-boil gravity BLG
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12.5Original gravity BLG
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31Batch IBU
Fermentation
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19 liter(s)Primary size
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4 liter(s)Boil loss
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8Post-primary gravity BLG
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7Final gravity BLG
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3.1 %ABV
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45.1 %Attenuation
Priming
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18 liter(s)Priming size
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244Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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98.1 gPriming sugar amount
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21 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | October 22, 2017 at 11:16 AM | 31 C | --- | --- | ||
dodano 4g gipsu |
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