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  4. #17 - PORTER ŚLIWA

#17 - PORTER ŚLIWA
October 20, 2017

  • FINISHED
    Status
  • 2623 days ago
    Brewday
  • 2622 days ago
    Fermentation start date
  • 2610 days ago
    Secondary
  • ---
    Dry hops date
  • 2603 days ago
    Priming
Updated 2603 days ago

Mash and boil

  • 79.3 %
    Actual mash efficiency
  • 17
    Pre-boil gravity BLG
  • 19
    Original gravity BLG
  • 15
    Batch IBU

Fermentation

  • 12.6 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 7
    Post-primary gravity BLG
  • 7
    Final gravity BLG
  • 7.2 %
    ABV
  • 64.7 %
    Attenuation

Priming

  • 12 liter(s)
    Priming size
  • 368
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.9
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 44.4 g
    Priming sugar amount
  • 16 C
    Priming beer temp
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