PL | EN
#35 - American Stout
October 7, 2017
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FINISHEDStatus
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2506 days agoBrewday
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2506 days agoFermentation start date
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2478 days agoSecondary
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---Dry hops date
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2470 days agoPriming
![](/uploads/qr-code/5a1d58d2fdfd0c8aa6c2b8c8e3d2db99.png)
Updated 2469 days ago
Mash and boil
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76.7 %Actual mash efficiency
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15.4Pre-boil gravity BLG
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15.5Original gravity BLG
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71Batch IBU
Fermentation
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25 liter(s)Primary size
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5 liter(s)Boil loss
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4Post-primary gravity BLG
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3.8Final gravity BLG
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6.6 %ABV
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76.5 %Attenuation
Priming
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23 liter(s)Priming size
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292Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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91.2 gPriming sugar amount
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15 CPriming beer temp
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