PL | EN
#14 - American Wheat #2
January 29, 2016
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FINISHEDStatus
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3123 days agoBrewday
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3122 days agoFermentation start date
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3112 days agoSecondary
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3112 days agoDry hops date
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3105 days agoPriming
![](/uploads/qr-code/d449af1f99aeef6c284409729f7afb1c.png)
Updated 2724 days ago
Mash and boil
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66.4 %Actual mash efficiency
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12Pre-boil gravity BLG
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12Original gravity BLG
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23Batch IBU
Fermentation
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25 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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5.4 %ABV
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83.9 %Attenuation
Priming
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24 liter(s)Priming size
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220Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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163.8 gPriming sugar amount
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23 CPriming beer temp
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