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  4. #11 - Little Evil Goat

#11 - Little Evil Goat
January 31, 2016

  • FINISHED
    Status
  • 3252 days ago
    Brewday
  • 3251 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 3219 days ago
    Priming
Updated 2856 days ago

Mash and boil

  • 80.6 %
    Actual mash efficiency
  • 16
    Pre-boil gravity BLG
  • 18.4
    Original gravity BLG
  • 23
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2.5
    Final gravity BLG
  • 9.1 %
    ABV
  • 87.1 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 342
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.8
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 170.6 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 February 1, 2016 at 9:49 AM 44 C --- ---
20 minut
2 February 1, 2016 at 9:49 AM 68 C --- ---
60
3 February 1, 2016 at 9:49 AM 78 C --- ---
wygrzew

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
February 1, 2016 PRIMARY 18.4 BLG 19 C ---
zadanie drożdży, godz. 23:30
February 2, 2016 PRIMARY 18.1 BLG 21 C ---
godz 8:40, fermentacja już idzie
February 3, 2016 PRIMARY --- 21 C ---
godz 18:00, włożyłem butelkę
February 4, 2016 PRIMARY 4 BLG 20 C ---
godz 19:00, niepewne to 4 blg bo ciezko odczytac. fermentacja wyraznie zwolniła
February 6, 2016 PRIMARY --- 24 C ---
Od 4 lutego zwiększana temperatura ciepłymi butelkami od 20 do 24 o godz 16:00 6 lutego.
February 29, 2016 SECONDARY 2.5 BLG 21 C ---
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