PL | EN
#28 - American Bitter 12 BLG 2...
September 24, 2017
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FINISHEDStatus
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2649 days agoBrewday
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2649 days agoFermentation start date
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2636 days agoSecondary
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---Dry hops date
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2622 days agoPriming
Updated 2622 days ago
Mash and boil
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95.7 %Actual mash efficiency
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10Pre-boil gravity BLG
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11.5Original gravity BLG
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42Batch IBU
Fermentation
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21 liter(s)Primary size
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4 liter(s)Boil loss
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2.9Post-primary gravity BLG
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3.1Final gravity BLG
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4.6 %ABV
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73.9 %Attenuation
Priming
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20.5 liter(s)Priming size
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214Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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136.3 gPriming sugar amount
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21 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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October 7, 2017 | SECONDARY | 2.9 BLG | 18 C | 18 C | ||
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