PL | EN
#1 - Pilzner/Pils
March 18, 2017
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FINISHEDStatus
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2709 days agoBrewday
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2702 days agoFermentation start date
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2695 days agoSecondary
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---Dry hops date
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2681 days agoPriming
![](/uploads/qr-code/6854e830a4b2e7654c3db5f6eeabefae.png)
Updated 2519 days ago
Mash and boil
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81.7 %Actual mash efficiency
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10Pre-boil gravity BLG
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12Original gravity BLG
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30Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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2Final gravity BLG
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5.4 %ABV
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83.9 %Attenuation
Priming
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20 liter(s)Priming size
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220Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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116.4 gPriming sugar amount
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17 CPriming beer temp
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