PL | EN
#36 - PIPA #2
September 23, 2017
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FINISHEDStatus
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2520 days agoBrewday
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2520 days agoFermentation start date
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---Secondary
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---Dry hops date
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2508 days agoPriming
![](/uploads/qr-code/b6c0dc311c6bc04a46d53f2e3e3070fb.png)
Updated 2507 days ago
Mash and boil
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73.7 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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14.8Original gravity BLG
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46Batch IBU
Fermentation
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20 liter(s)Primary size
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5 liter(s)Boil loss
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---Post-primary gravity
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4.4Final gravity BLG
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5.9 %ABV
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71.3 %Attenuation
Priming
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21 liter(s)Priming size
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279Calories per 12oz
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ForcedCarbonation type
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2.2Volumes of CO2
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