PL | EN
#16 - Zachodnie Wybrzeże
September 14, 2017
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FINISHEDStatus
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2529 days agoBrewday
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2528 days agoFermentation start date
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2519 days agoSecondary
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2519 days agoDry hops date
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2516 days agoPriming
![](/uploads/qr-code/487642a90ba64efc3bac63e493751a91.png)
Updated 2511 days ago
Mash and boil
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79.9 %Actual mash efficiency
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17Pre-boil gravity BLG
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15.7Original gravity BLG
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58Batch IBU
Fermentation
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13.5 liter(s)Primary size
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---Boil loss
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2.5Post-primary gravity BLG
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2.5Final gravity BLG
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7.4 %ABV
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84.7 %Attenuation
Priming
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10 liter(s)Priming size
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290Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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42.2 gPriming sugar amount
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17 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
September 16, 2017 | PRIMARY | --- | 20 C | 17.5 C | |
September 18, 2017 | PRIMARY | --- | 18 C | 17 C |
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