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#1 - Tropical Ale
September 10, 2017

  • FINISHED
    Status
  • 2623 days ago
    Brewday
  • 2623 days ago
    Fermentation start date
  • 2609 days ago
    Secondary
  • 2609 days ago
    Dry hops date
  • 2601 days ago
    Priming
Updated 2601 days ago

Mash and boil

  • 71.9 %
    Actual mash efficiency
  • 13.5
    Pre-boil gravity BLG
  • 11
    Original gravity BLG
  • 23
    Batch IBU

Fermentation

  • 28 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3.8
    Final gravity BLG
  • 3.9 %
    ABV
  • 66.3 %
    Attenuation

Priming

  • 27 liter(s)
    Priming size
  • 206
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 63.2 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 September 10, 2017 at 1:02 PM 62 C --- ---
Pierwsza przerwa 40 min 13:18 - 13:58
2 September 10, 2017 at 1:02 PM 72 C --- ---
Druga przerwa 20 min 14:04 - 14:25
3 September 10, 2017 at 3:07 PM 78 C 18 BLG ---
Mash Out 18 BLG

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
September 24, 2017 PRIMARY 4 BLG 18 C 18 C
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