PL | EN
#3 - American Wheat z ściep
September 9, 2017
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FINISHEDStatus
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2534 days agoBrewday
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2534 days agoFermentation start date
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---Secondary
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---Dry hops date
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2522 days agoPriming
![](/uploads/qr-code/e2bd4d3955a44be8c6644c2bbaa93db0.png)
Updated 2490 days ago
Mash and boil
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76.6 %Actual mash efficiency
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10.2Pre-boil gravity BLG
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12.2Original gravity BLG
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30Batch IBU
Fermentation
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19.3 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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10Final gravity BLG
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1.3 %ABV
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18.7 %Attenuation
Priming
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10 liter(s)Priming size
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247Calories per 12oz
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Re-fermentationCarbonation type
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0Volumes of CO2
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Corn sugarPriming sugar
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---Priming sugar amount
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10 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
---|---|---|---|---|
1 | September 9, 2017 at 4:52 PM | 68 C | --- | --- |
2 | September 9, 2017 at 4:52 PM | --- | --- | --- |
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