PL | EN
#3 - Szipa
September 4, 2017
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SECONDARYStatus
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2545 days agoBrewday
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2544 days agoFermentation start date
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2542 days agoSecondary
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---Dry hops date
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---Priming
![](/uploads/qr-code/e99a8d769398c374a7b29f37e09e88c7.png)
Updated 2541 days ago
Mash and boil
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86.6 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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12.5Original gravity BLG
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53Batch IBU
Fermentation
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28 liter(s)Primary size
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3 liter(s)Boil loss
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5Post-primary gravity BLG
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Mash checks
# | Check at | Temp | Gravity | pH |
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1 | September 8, 2017 at 7:53 AM | 68 C | --- | --- |
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