PL | EN
#17 - Belgian Quadrupel 1.0 +s...
August 31, 2017
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FINISHEDStatus
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2557 days agoBrewday
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2557 days agoFermentation start date
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2512 days agoSecondary
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---Dry hops date
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2484 days agoPriming
![](/uploads/qr-code/4d979526d5b5de2470d58448495692b2.png)
Updated 2484 days ago
Mash and boil
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92.8 %Actual mash efficiency
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---Pre-boil gravity
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21Original gravity BLG
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23Batch IBU
Fermentation
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24 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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3Final gravity BLG
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10.7 %ABV
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86.6 %Attenuation
Priming
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21 liter(s)Priming size
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394Calories per 12oz
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Re-fermentationCarbonation type
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1.9Volumes of CO2
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Table sugarPriming sugar
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88.7 gPriming sugar amount
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20.7 CPriming beer temp
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