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#30 - Groszkowe #2 - Polskie P...
August 20, 2017
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FINISHEDStatus
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2554 days agoBrewday
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2554 days agoFermentation start date
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2549 days agoSecondary
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2546 days agoDry hops date
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2540 days agoPriming
![](/uploads/qr-code/f0b693b28322fe37a8757a9707e8a8b0.png)
Updated 2539 days ago
Mash and boil
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78.6 %Actual mash efficiency
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10.7Pre-boil gravity BLG
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12Original gravity BLG
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29Batch IBU
Fermentation
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19 liter(s)Primary size
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1 liter(s)Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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5.4 %ABV
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83.9 %Attenuation
Priming
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17.5 liter(s)Priming size
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220Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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81.4 gPriming sugar amount
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21 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
August 25, 2017 | PRIMARY | 2 BLG | 18 C | --- | |
August 28, 2017 | SECONDARY | 2 BLG | 18 C | --- |
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