PL | EN
#29 - Herbata #1 - Browar na W...
August 6, 2017
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FINISHEDStatus
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2568 days agoBrewday
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2568 days agoFermentation start date
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2563 days agoSecondary
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---Dry hops date
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2547 days agoPriming
![](/uploads/qr-code/755acfc6c098fc1ec023432351f9cc36.png)
Updated 2546 days ago
Mash and boil
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71.9 %Actual mash efficiency
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10.4Pre-boil gravity BLG
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12Original gravity BLG
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26Batch IBU
Fermentation
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18 liter(s)Primary size
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0.1 liter(s)Boil loss
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3.5Post-primary gravity BLG
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1.1Final gravity BLG
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5.8 %ABV
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91.1 %Attenuation
Priming
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16.5 liter(s)Priming size
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217Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Table sugarPriming sugar
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84.8 gPriming sugar amount
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22 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
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August 11, 2017 | PRIMARY | 3.5 BLG | 20 C | --- | |
August 19, 2017 | SECONDARY | 1.4 BLG | 26 C | --- | |
August 25, 2017 | SECONDARY | 1 BLG | --- | --- |
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