PL | EN
#1 - #1 PP Irish Red Ale
February 14, 2015
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FINISHEDStatus
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3474 days agoBrewday
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3473 days agoFermentation start date
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3463 days agoSecondary
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---Dry hops date
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3453 days agoPriming
![](/uploads/qr-code/4f89b80841c37e6e36aa355610bc02a4.png)
Updated 2726 days ago
Mash and boil
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97.7 %Actual mash efficiency
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15Pre-boil gravity BLG
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15Original gravity BLG
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21Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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1.5Final gravity BLG
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7.5 %ABV
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90.5 %Attenuation
Priming
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20 liter(s)Priming size
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275Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Table sugarPriming sugar
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101 gPriming sugar amount
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21 CPriming beer temp
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