PL | EN
#50 - #50 Season In The Abyss
July 31, 2017
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FINISHEDStatus
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2574 days agoBrewday
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2574 days agoFermentation start date
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2561 days agoSecondary
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---Dry hops date
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2552 days agoPriming
![](/uploads/qr-code/cff2ca53506f20059c4a74a844e5716b.png)
Updated 2550 days ago
Mash and boil
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69.6 %Actual mash efficiency
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11Pre-boil gravity BLG
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11.5Original gravity BLG
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35Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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5.1 %ABV
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83.2 %Attenuation
Priming
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20 liter(s)Priming size
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210Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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91.1 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
August 13, 2017 | SECONDARY | 2 BLG | --- | --- | ||
5,3 brix |
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