PL | EN
#7 - Nu Zeeland Pale Ale
July 24, 2017
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FINISHEDStatus
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2589 days agoBrewday
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2588 days agoFermentation start date
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2575 days agoSecondary
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2571 days agoDry hops date
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2568 days agoPriming
![](/uploads/qr-code/2b8af388efacb69e15c6b234e94f3db3.png)
Updated 2568 days ago
Mash and boil
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93.9 %Actual mash efficiency
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13.5Pre-boil gravity BLG
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13.5Original gravity BLG
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35Batch IBU
Fermentation
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26 liter(s)Primary size
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5 liter(s)Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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5.3 %ABV
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71.3 %Attenuation
Priming
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18 liter(s)Priming size
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254Calories per 12oz
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Re-fermentationCarbonation type
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1.94Volumes of CO2
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Corn sugarPriming sugar
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71 gPriming sugar amount
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14 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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July 25, 2017 | PRIMARY | 13.5 BLG | 20 C | 25 C | ||
24.07.2017 - dodano drożdże US-05 - start fermentacji w nocy 24/25.07.2017 04.08.2017 - 4BLG (18C) 06.08.2017 - 4BLG (19C) |
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August 10, 2017 | SECONDARY | 4 BLG | 15 C | 25 C | ||
Pacifica 15g i Waimea 15g | ||||||
August 12, 2017 | SECONDARY | 4 BLG | 15 C | 25 C | ||
Rakau 15g |
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