PL | EN
#12 - Mętlik
July 22, 2017
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FINISHEDStatus
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2583 days agoBrewday
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2582 days agoFermentation start date
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2577 days agoSecondary
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2577 days agoDry hops date
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2569 days agoPriming
![](/uploads/qr-code/f4fbb3338e37b6ef7ce9d8e15db74285.png)
Updated 2569 days ago
Mash and boil
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79 %Actual mash efficiency
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13Pre-boil gravity BLG
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14.5Original gravity BLG
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38Batch IBU
Fermentation
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17.5 liter(s)Primary size
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3 liter(s)Boil loss
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3Post-primary gravity BLG
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2Final gravity BLG
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6.9 %ABV
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86.8 %Attenuation
Priming
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14.5 liter(s)Priming size
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266Calories per 12oz
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Re-fermentationCarbonation type
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1.67Volumes of CO2
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Corn sugarPriming sugar
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49.9 gPriming sugar amount
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19 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
July 25, 2017 | PRIMARY | 4 BLG | 18 C | 18 C | ||
30g Citry wsypane. | ||||||
August 1, 2017 | SECONDARY | 3 BLG | 18 C | 18 C | ||
August 2, 2017 | SECONDARY | 2.5 BLG | 18 C | 18 C | ||
Zlanie do rozlewu | ||||||
August 5, 2017 | SECONDARY | 2 BLG | 19 C | 23 C |
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