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  4. #53 - Sencha Session IPA

#53 - Sencha Session IPA
July 15, 2017

  • FINISHED
    Status
  • 2684 days ago
    Brewday
  • 2684 days ago
    Fermentation start date
  • 2679 days ago
    Secondary
  • 2676 days ago
    Dry hops date
  • 2673 days ago
    Priming
Updated 2673 days ago

Mash and boil

  • 80 %
    Actual mash efficiency
  • 8
    Pre-boil gravity BLG
  • 11
    Original gravity BLG
  • 45
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 1.5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2.5
    Final gravity BLG
  • 4.6 %
    ABV
  • 77.8 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 203
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 67.1 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 25, 2017 SECONDARY --- --- ---
Dodanie 50g Senchy
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