PL | EN
#16 - P22
July 4, 2017
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FINISHEDStatus
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2603 days agoBrewday
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2453 days agoFermentation start date
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---Secondary
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---Dry hops date
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2453 days agoPriming
![](/uploads/qr-code/68d27fc5093004f8bdd3c7ee471ef61f.png)
Updated 2453 days ago
Mash and boil
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65.2 %Actual mash efficiency
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11.2Pre-boil gravity BLG
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12Original gravity BLG
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28Batch IBU
Fermentation
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12 liter(s)Primary size
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2 liter(s)Boil loss
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12Post-primary gravity BLG
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11.5Final gravity BLG
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0.3 %ABV
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4.3 %Attenuation
Priming
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11 liter(s)Priming size
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248Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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67 gPriming sugar amount
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22 CPriming beer temp
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