PL | EN

  1. Dashboard
  2. Public recipes
  3. Maciek Gora Siewierska
  4. #1 - Najprostsze ALE o smaku lagera. Łatwiej się n...

#1 - Najprostsze ALE o smaku l...
May 11, 2017

  • FINISHED
    Status
  • 2788 days ago
    Brewday
  • 2787 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2779 days ago
    Priming
Updated 2736 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 10.5
    Pre-boil gravity BLG
  • 10.5
    Original gravity BLG
  • 27
    Batch IBU

Fermentation

  • 12 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3
    Final gravity BLG
  • 4 %
    ABV
  • 72.2 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 194
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 55.4 g
    Priming sugar amount
  • 22 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!