PL | EN
#2 - pszeniczne
June 10, 2017
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FINISHEDStatus
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2624 days agoBrewday
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2624 days agoFermentation start date
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---Secondary
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---Dry hops date
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2611 days agoPriming
![](/uploads/qr-code/56f4eb402672c79823310f665fb7f771.png)
Updated 2606 days ago
Mash and boil
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73.9 %Actual mash efficiency
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13Pre-boil gravity BLG
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11.5Original gravity BLG
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16Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3.5Final gravity BLG
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4.3 %ABV
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70.4 %Attenuation
Priming
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19 liter(s)Priming size
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214Calories per 12oz
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Re-fermentationCarbonation type
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3.5Volumes of CO2
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Corn sugarPriming sugar
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220.6 gPriming sugar amount
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20 CPriming beer temp
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