PL | EN
#11 - soul
June 24, 2017
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FINISHEDStatus
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2611 days agoBrewday
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2611 days agoFermentation start date
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2605 days agoSecondary
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---Dry hops date
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2591 days agoPriming
![](/uploads/qr-code/4ebb2b06ec71e6f300e15d205baa2abb.png)
Updated 2590 days ago
Mash and boil
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68.1 %Actual mash efficiency
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---Pre-boil gravity
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11Original gravity BLG
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32Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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2Final gravity BLG
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4.8 %ABV
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82.4 %Attenuation
Priming
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22 liter(s)Priming size
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201Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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135.7 gPriming sugar amount
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25 CPriming beer temp
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