PL | EN
#7 - Black IPA (Scooby)
June 21, 2017
-
FINISHEDStatus
-
2614 days agoBrewday
-
2614 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
2592 days agoPriming
![](/uploads/qr-code/c27c393bb610ecd880ddd53efb040d47.png)
Updated 2592 days ago
Mash and boil
-
90.5 %Actual mash efficiency
-
15Pre-boil gravity BLG
-
17Original gravity BLG
-
73Batch IBU
Fermentation
-
20 liter(s)Primary size
-
2 liter(s)Boil loss
-
---Post-primary gravity
-
3.5Final gravity BLG
-
7.7 %ABV
-
80.4 %Attenuation
Priming
-
18 liter(s)Priming size
-
318Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Table sugarPriming sugar
-
96.4 gPriming sugar amount
-
20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
June 28, 2017 | PRIMARY | --- | 18 C | --- | ||
July 5, 2017 | PRIMARY | --- | 19.5 C | --- | ||
July 8, 2017 | PRIMARY | 3.7 BLG | 19 C | --- | ||
9 BRIX - 3,7 BLG |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!