PL | EN
#10 - Psycho #1
June 20, 2017
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FINISHEDStatus
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2615 days agoBrewday
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2614 days agoFermentation start date
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2608 days agoSecondary
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2608 days agoDry hops date
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2604 days agoPriming
![](/uploads/qr-code/18a4fccd9943e4482d32f59e7acd37f4.png)
Updated 2604 days ago
Mash and boil
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79.7 %Actual mash efficiency
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17.5Pre-boil gravity BLG
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19Original gravity BLG
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91Batch IBU
Fermentation
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18.5 liter(s)Primary size
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2 liter(s)Boil loss
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2.5Post-primary gravity BLG
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2.5Final gravity BLG
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9.5 %ABV
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87.5 %Attenuation
Priming
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14.5 liter(s)Priming size
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354Calories per 12oz
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Re-fermentationCarbonation type
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2.14Volumes of CO2
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Corn sugarPriming sugar
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83.1 gPriming sugar amount
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21 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
June 26, 2017 | PRIMARY | 2.5 BLG | 22 C | 22 C | |
June 29, 2017 | SECONDARY | 2.5 BLG | 21 C | 21 C |
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