PL | EN
#37 - seison apa
June 8, 2017
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FINISHEDStatus
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2627 days agoBrewday
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2627 days agoFermentation start date
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2617 days agoSecondary
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2611 days agoDry hops date
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2607 days agoPriming
![](/uploads/qr-code/983eb0cdeb5b74d5902a64fc64ae53a7.png)
Updated 2606 days ago
Mash and boil
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90.4 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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12Original gravity BLG
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27Batch IBU
Fermentation
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27 liter(s)Primary size
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3 liter(s)Boil loss
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2.5Post-primary gravity BLG
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2.5Final gravity BLG
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5.1 %ABV
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79.8 %Attenuation
Priming
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26 liter(s)Priming size
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221Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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160 gPriming sugar amount
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20 CPriming beer temp
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