PL | EN
#50 - American Coffee Stout
May 13, 2017
-
FINISHEDStatus
-
2653 days agoBrewday
-
2653 days agoFermentation start date
-
2643 days agoSecondary
-
---Dry hops date
-
2628 days agoPriming
![](/uploads/qr-code/973f32f5dce61bc81e04806285f082bc.png)
Updated 2627 days ago
Mash and boil
-
76.5 %Actual mash efficiency
-
13Pre-boil gravity BLG
-
14.3Original gravity BLG
-
45Batch IBU
Fermentation
-
21 liter(s)Primary size
-
2 liter(s)Boil loss
-
2.5Post-primary gravity BLG
-
2.5Final gravity BLG
-
6.5 %ABV
-
83.1 %Attenuation
Priming
-
20 liter(s)Priming size
-
265Calories per 12oz
-
Re-fermentationCarbonation type
-
1.8Volumes of CO2
-
Corn sugarPriming sugar
-
82.6 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!