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#2 - Shake this milk
May 10, 2017
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FINISHEDStatus
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2682 days agoBrewday
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2681 days agoFermentation start date
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2673 days agoSecondary
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---Dry hops date
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2662 days agoPriming
![](/uploads/qr-code/336a3efe9a7ccc8568c5d2c3996976da.png)
Updated 2662 days ago
Mash and boil
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---Actual mash efficiency
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11.2Pre-boil gravity BLG
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11.5Original gravity BLG
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28Batch IBU
Fermentation
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12 liter(s)Primary size
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0.1 liter(s)Boil loss
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6Post-primary gravity BLG
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5Final gravity BLG
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3.6 %ABV
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57.5 %Attenuation
Priming
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10 liter(s)Priming size
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218Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Table sugarPriming sugar
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49.5 gPriming sugar amount
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20 CPriming beer temp
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