PL | EN
#32 - #32 Single Hop Vic Secre...
April 26, 2017
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FINISHEDStatus
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2670 days agoBrewday
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2669 days agoFermentation start date
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2650 days agoSecondary
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2649 days agoDry hops date
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2645 days agoPriming
![](/uploads/qr-code/ebeaf79e54de0f6119e4cc69f9244f98.png)
Updated 2645 days ago
Mash and boil
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90.5 %Actual mash efficiency
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10.2Pre-boil gravity BLG
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11.5Original gravity BLG
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30Batch IBU
Fermentation
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28 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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1.5Final gravity BLG
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5.4 %ABV
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87.5 %Attenuation
Priming
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27 liter(s)Priming size
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209Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Table sugarPriming sugar
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138.8 gPriming sugar amount
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22 CPriming beer temp
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