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#15 - Blank Page
April 22, 2017
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FINISHEDStatus
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2673 days agoBrewday
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2673 days agoFermentation start date
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2661 days agoSecondary
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---Dry hops date
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2655 days agoPriming
![](/uploads/qr-code/886d9847da11494f4f8176ea828c3e57.png)
Updated 2654 days ago
Mash and boil
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99.7 %Actual mash efficiency
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13Pre-boil gravity BLG
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15Original gravity BLG
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15Batch IBU
Fermentation
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25 liter(s)Primary size
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---Boil loss
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4.2Post-primary gravity BLG
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4.2Final gravity BLG
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6.1 %ABV
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72.8 %Attenuation
Priming
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22 liter(s)Priming size
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282Calories per 12oz
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Re-fermentationCarbonation type
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2.7Volumes of CO2
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Corn sugarPriming sugar
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178 gPriming sugar amount
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20 CPriming beer temp
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