PL | EN
Robin Hood
December 26, 2015
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FINISHEDStatus
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3157 days agoBrewday
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---Fermentation start date
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3151 days agoSecondary
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---Dry hops date
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3144 days agoPriming
![](/uploads/qr-code/ea4bd662adf8ff683781931a022a0e5e.png)
Updated 2725 days ago
Mash and boil
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94.4 %Actual mash efficiency
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---Pre-boil gravity
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16Original gravity BLG
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28Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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3Final gravity BLG
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7.3 %ABV
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82.1 %Attenuation
Priming
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21 liter(s)Priming size
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---Calories per 12oz
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Re-fermentationCarbonation type
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1.9Volumes of CO2
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Corn sugarPriming sugar
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96 gPriming sugar amount
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20 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
---|---|---|---|---|
1 | December 26, 2015 at 1:24 PM | 78 C | 10 BLG | --- |
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