PL | EN

#55 - APA CITRA NA ZIMNO
April 12, 2017

  • FINISHED
    Status
  • 2816 days ago
    Brewday
  • ---
    Fermentation start date
  • 2797 days ago
    Secondary
  • 2797 days ago
    Dry hops date
  • 2796 days ago
    Priming


Updated 2795 days ago

Mash and boil

  • 77.3 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 13.5
    Original gravity BLG
  • 45
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 1
    Post-primary gravity BLG
  • 1
    Final gravity BLG
  • 6.8 %
    ABV
  • 92.9 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 245
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 127.4 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 April 12, 2017 at 10:16 PM 62 C --- ---
10'
2 April 12, 2017 at 10:16 PM 66.5 C --- ---
50'
3 April 12, 2017 at 10:16 PM 68 C --- ---
10'
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