PL | EN
#27 - Dubbel 2
April 5, 2017
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FINISHEDStatus
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2691 days agoBrewday
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2691 days agoFermentation start date
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2678 days agoSecondary
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---Dry hops date
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2671 days agoPriming
![](/uploads/qr-code/6c384ce807f341e8816abedf6a5931bc.png)
Updated 2672 days ago
Mash and boil
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83.5 %Actual mash efficiency
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14Pre-boil gravity BLG
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16Original gravity BLG
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41Batch IBU
Fermentation
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24 liter(s)Primary size
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---Boil loss
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3.5Post-primary gravity BLG
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3.5Final gravity BLG
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7.1 %ABV
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79.1 %Attenuation
Priming
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24 liter(s)Priming size
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299Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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109.7 gPriming sugar amount
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11 CPriming beer temp
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