PL | EN
#37 - Blonde Ale 2.0 (40l)
March 30, 2017
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FINISHEDStatus
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2697 days agoBrewday
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2697 days agoFermentation start date
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2690 days agoSecondary
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2690 days agoDry hops date
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2684 days agoPriming
![](/uploads/qr-code/7f8216e1df777f8f365e6985a4c0b836.png)
Updated 2683 days ago
Mash and boil
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73.8 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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11.7Original gravity BLG
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21Batch IBU
Fermentation
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42 liter(s)Primary size
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---Boil loss
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2.1Post-primary gravity BLG
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1.9Final gravity BLG
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5.3 %ABV
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84.3 %Attenuation
Priming
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39.5 liter(s)Priming size
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214Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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243.1 gPriming sugar amount
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20 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
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1 | March 30, 2017 at 5:25 PM | --- | --- | --- |
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