PL | EN
#5 - westy
March 11, 2017
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FINISHEDStatus
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2716 days agoBrewday
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2716 days agoFermentation start date
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2704 days agoSecondary
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2698 days agoDry hops date
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2695 days agoPriming
![](/uploads/qr-code/530c3f8ca181a626f1448cc487d1e60c.png)
Updated 2676 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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16.1Original gravity BLG
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74Batch IBU
Fermentation
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23 liter(s)Primary size
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---Boil loss
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4.5Post-primary gravity BLG
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4Final gravity BLG
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6.9 %ABV
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76.2 %Attenuation
Priming
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20 liter(s)Priming size
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303Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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135.4 gPriming sugar amount
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20 CPriming beer temp
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