PL | EN
#11 - CiCa
March 25, 2017
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FINISHEDStatus
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2832 days agoBrewday
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2831 days agoFermentation start date
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2825 days agoSecondary
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2825 days agoDry hops date
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2820 days agoPriming
Updated 2820 days ago
Mash and boil
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80.5 %Actual mash efficiency
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15Pre-boil gravity BLG
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18Original gravity BLG
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51Batch IBU
Fermentation
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26.5 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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5Final gravity BLG
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7.6 %ABV
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73.4 %Attenuation
Priming
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23.5 liter(s)Priming size
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342Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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143.9 gPriming sugar amount
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15 CPriming beer temp
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