PL | EN
#17 - Amber lager
March 24, 2017
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SECONDARYStatus
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2703 days agoBrewday
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2702 days agoFermentation start date
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2695 days agoSecondary
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---Dry hops date
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---Priming
![](/uploads/qr-code/b7389535ca03769c511b473d5ed5d6e4.png)
Updated 2690 days ago
Mash and boil
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72.8 %Actual mash efficiency
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---Pre-boil gravity
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12Original gravity BLG
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35Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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2.5Post-primary gravity BLG
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
March 31, 2017 | PRIMARY | 2.5 BLG | 12 C | 12 C | ||
Piwo przelane do petainera na cichą |
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