PL | EN

  1. Dashboard
  2. Public recipes
  3. Wormo1337
  4. #31 - Taki ładny amerykański

#31 - Taki ładny amerykański
March 24, 2017

  • FINISHED
    Status
  • 2835 days ago
    Brewday
  • 2835 days ago
    Fermentation start date
  • 2816 days ago
    Secondary
  • ---
    Dry hops date
  • 2808 days ago
    Priming
Updated 2808 days ago

Mash and boil

  • 75.8 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12.5
    Original gravity BLG
  • 19
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • ---
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 4.9 %
    ABV
  • 72.9 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 234
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 116.3 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
April 12, 2017 SECONDARY 4 BLG 18 C 18 C
Dodałem 25gram cennteniala na cichą.
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!