PL | EN
#2 - prawie jak marcowe
March 2, 2017
-
FINISHEDStatus
-
2856 days agoBrewday
-
2856 days agoFermentation start date
-
2849 days agoSecondary
-
---Dry hops date
-
2842 days agoPriming
Updated 2834 days ago
Mash and boil
-
85.9 %Actual mash efficiency
-
13Pre-boil gravity BLG
-
14Original gravity BLG
-
25Batch IBU
Fermentation
-
21 liter(s)Primary size
-
---Boil loss
-
3Post-primary gravity BLG
-
2.5Final gravity BLG
-
6.3 %ABV
-
82.7 %Attenuation
Priming
-
19 liter(s)Priming size
-
258Calories per 12oz
-
Re-fermentationCarbonation type
-
2.7Volumes of CO2
-
Table sugarPriming sugar
-
139.7 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!