PL | EN
#10 - AIPA #1 - Poleski Park N...
March 18, 2017
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FINISHEDStatus
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2708 days agoBrewday
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2708 days agoFermentation start date
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---Secondary
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---Dry hops date
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2693 days agoPriming
![](/uploads/qr-code/8674e6ec063a458c0e3a2e4c88cab7cc.png)
Updated 2549 days ago
Mash and boil
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74.4 %Actual mash efficiency
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13.8Pre-boil gravity BLG
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15Original gravity BLG
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61Batch IBU
Fermentation
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20.5 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3Final gravity BLG
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6.7 %ABV
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80.9 %Attenuation
Priming
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17.5 liter(s)Priming size
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279Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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97 gPriming sugar amount
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22 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
March 22, 2017 | PRIMARY | 4 BLG | 21 C | 21 C | |
March 26, 2017 | PRIMARY | 3.5 BLG | 22 C | 22 C |
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