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  4. #312 - Sabro SH IPA

#312 - Sabro SH IPA
February 8, 2025

  • FINISHED
    Status
  • 51 days ago
    Brewday
  • 51 days ago
    Fermentation start date
  • 38 days ago
    Secondary
  • 38 days ago
    Dry hops date
  • 35 days ago
    Priming
Updated 35 days ago

Mash and boil

  • 72.9 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 15.2
    Original gravity BLG
  • 93
    Batch IBU

Fermentation

  • 26 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2.6
    Final gravity BLG
  • 7 %
    ABV
  • 83.7 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 282
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2
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