PL | EN
#6 - Norvegian Fermhouse Ale
February 11, 2017
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FINISHEDStatus
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2744 days agoBrewday
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2744 days agoFermentation start date
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2702 days agoSecondary
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---Dry hops date
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2723 days agoPriming
![](/uploads/qr-code/e2e2b89ebf6a66807a8536b28ed1366c.png)
Updated 2709 days ago
Mash and boil
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67.7 %Actual mash efficiency
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---Pre-boil gravity
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13Original gravity BLG
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7Batch IBU
Fermentation
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19 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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6 %ABV
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85.2 %Attenuation
Priming
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19 liter(s)Priming size
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238Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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140.9 gPriming sugar amount
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22 CPriming beer temp
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